Splet23. feb. 2024 · Heat the Traeger according to manufacturer instructions on the “Smoke” setting. If you don’t have a Traeger, aim for around 160 degrees F. Insert the thermometer probe into the meat, avoiding bones and large fat deposits. Place the pork on the Traeger once “Smoke” temp is achieved and close the lid. Splet12. apr. 2024 · 1 8-pound pork butt 1 In a medium bowl, whisk together the apple cider, water, vinegar, brown sugar, Worcestershire sauce, butter, salt, black pepper, and cayenne pepper until well combined. 2 Fill a meat syringe with the marinade. 3 Place the pork butt in a large pot or rimmed baking sheet and pat it dry with a paper towel. 4
Tender, Juicy, Traeger Smoked Pork Shoulder / Pork Butt
SpletPork Butt on Traeger Pellet Grill J&K BBQ 95K views 3 years ago Low and Slow Pork Butt on the Pit Boss Austin XL Pellet Smoker - Smoked Pulled Pork Smoked Midwest BBQ 8.1K … SpletBoston butt on traeger. Thread starter linsey24; Start date Apr 29, 2024; Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click … cclとは 医療
Traeger Smoked Boston Butt Recipe - Share Recipes
Splet12. apr. 2024 · The Boston Butt is a joy to cook on the Big Green Egg. It takes about 6-8 hours for it cooks well and has great flavor from smoking wood added during cooking process. Set up your grill for indirect heat at 275 °F / 135 ° C using hickory or cherry branches. How long to smoke a Boston Butt on Charcoal Grill. SpletWhen it comes to cooking a pork butt on a Traeger grill, choosing the right cut of meat is crucial for achieving a delicious and tender final product. The pork butt, also known as … Splet30. jun. 2024 · Pulled Pork on a Traeger Grill Typically, a pork shoulder, also known as a Boston butt or a picnic roast, is smoked to make pulled pork. The finest technique to prepare pork from the upper shoulder area of the pig or hog is to make pulled pork in a Traeger. Total time: 550 minutes Cook time: 540 minutes Prep time: 10 minutes Yields: 4 … c# closedxml ファイルを閉じる